Optimar’s standards of sanitary excellence are based on years of experience in the fish processing industry. This means we have also had years of experience meeting the strict food-safety regulations of the U. S. Department of Agriculture (USDA) as well as those of Norway, Spain and other governments around the world. To ensure the health and safety of workers and consumers, our systems are designed to exceed, not just meet, regulations for sanitation and cleanability.

Optimar uses only materials, such as stainless steel, that are as cleanable as they are durable. Although the space available for conveyors may be limited, we always try to design a system that ensures a comfortable height for workers, minimizes the risk of unintended product contamination, and provides easy access for cleaning.